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Galleries > Madeleines

  • Madeleine ingredients
  • Adding eggs to the sugar
  • Mix batter
  • Sugar/egg batter
  • The rose test
  • Add the zest
  • Butter
  • Adding butter
  • Sifting flour
  • Mixing in flour
  • Finished batter
  • The two-spoon method
  • Using a piping bag
  • Clips
  • Piping the madeleines
  • De-bubbling
  • De-bubbling
  • Baked madeleines
  • Let the madeleines cool completely
  • Proust's books
  • Finished madeleines
  • Close-up
  • One more close up

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