Skip to main content
Skip to main content

Hot on HuffPost Food:

See More Stories
Tell us what you think for a chance at $1000!


Coffee's Role in Your Sex Life

Coffee, Philosophy for Everyone: Grounds for DebatePhoto: Amazon

If you're reading this over a cup of joe, you're likely a modern, optimistic existentialist -- so says Jill Hernandez, author of one of 18 essays in the newly released book on the storied beverage, Coffee, Philosophy for Everyone: Grounds for Debate. The oft-coveted and controversial drink -- the subject of debate on ethics, environment, economy and even virility -- has been on philosophers' minds since the first seeds were consumed for their energizing effect in Ethiopia centuries ago.

Today, the coffeehouse is an innocent commonplace establishment, but when roasting began in the 15th century, the dark brew was sinful imbibing seen as an alternative to beer, and an addictively good one. "Why this Satan's drink is so delicious," exclaimed Pope Clement VII upon his first sip. By the 17th century, public coffeehouses, or "penny universities" as they were known in Britain, became popular meeting places for activists planning the French Revolution and the Boston Tea Party -- Voltaire, Johann Sebastian Bach and Sartre, among them, says Mark Pendergrast in his essay, "Black Puddle Water or Panacea." Our days' ambitions may seem paltry in comparison but many of us won't tackle morning emails without a shot.

The nerd fodder continues into modern commerce with essays entitled "More than 27 Cents a Day: The Direct Trade (R)evolution," which examines fair-trade operations, and "Is Starbucks Really Better Than Brand X?" Here, you'll learn barista jargon, the meaning behind acidity, body and viscosity, and how the robusta bean differs from the arabica. "Third wave" drinkers -- that is, Stumptown Coffee-goers -- will also be happy to see coverage of counter coffee culture.

As for health, coffee has been linked positively -- as a possible prevention of Parkinson's, liver cancer and type 2 diabetes (maybe not-so-much with an extra dollop of sweet crema) -- and negatively -- as a possible cause of indigestion, premature old age, and impotence. Yes, virility from coffee is debatable, though it may work wonders for the mind. But The Guardian reporter Stuart Jeffries says impotence may be "overstated."

There was a Women's Petition Against Coffee in 1674, cites Jeffries, that prompted men to argue for the benefits of the drink, saying it "makes the erection more Vigorous, the Ejaculation more full, adds spiritualescency to the Sperme." Meaning, it "increases sperm motility," notes Jeffries. But like all good vices, there's much ground for debate.

Filed Under: Books, Coffee
Tags: coffee book, coffee history, coffee sex, featured

Sponsored Links

Reader comments (Page 1 of 1)

Greg

4-14-2011 @6:56PM Greg said... How many of these each month can the world publish?
Reply

tan

4-20-2011 @1:45PM tan said... Where is the rest of the article????
Reply

2 Comments / 1 Pages

Most Popular Stories

  • FDA Still Struggling to Define

    FDA Still Struggling to Define "Gluten-Free"Read More

  • This Omelet Recipe Is Written On the Egg Itself

    This Omelet Recipe Is Written On the Egg ItselfRead More

  • Why Jewish Food Disappoints

    Why Jewish Food DisappointsRead More

Latest Flickr Feed


Sponsored Links