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Gail's Spicy Bloody Mary with Pickled Vegetables: Recipe of the Day

bloody mary recipePhoto: Frances Janisch


Pour yourself a good Bloody this weekend, with a little help from "Top Chef" judge (and KitchenDaily expert) Gail Simmons. Never one to shy away from a little heat, Gail gives her cocktail a healthy dose of horseradish, and adds pickled onions and green beans for an extra shot of tart flavor. It's almost Saturday-brunch time. Get mixing.

Recipe for Gail Simmon's Spicy Bloody Mary with Pickled Vegetables

Filed Under: Drink Recipes, Celebrities
Tags: bloody mary, cocktail recipes, Gail Simmons

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Reader comments (Page 1 of 1)

johnny deeep

3-29-2011 @1:58AM johnny deeep said... it is so sweet and delicious i am very crazy to eat it.you should do this more often.i have a wonderful concept for your living friend.log on and get........

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