Photos: Amazon.com; Amanda Edwards / Getty Images
Chef: David Myers
Restaurants: Comme Ça (Los Angeles, CA), Comme Ça at The Cosmopolitan of Las Vegas (opening December 2010)
The Gift: Japanese knives and Hinoki wood cutting board. [Hinoki is a cypress that grows only in Japan.] People love the quality of the Japanese knives and the smell of the Hinoki wood on the cutting board. A perfect gift that ages well and everyone always seems to comment on!
Where to Find It: Available online (including Amazon.com and Broadway Panhandler).
Find out the other chefs' suggestions:
The First Day of Christmas: Carla Hall, The Second Day of Christmas: José Andrés, The Third Day of Christmas: Wolfgang Puck, The Fourth Day of Christmas: Lidia Bastianich, The Fifth Day of Christmas: Gail Simmons, The Sixth Day of Christmas: Alex Guarnaschell; The Seventh Day of Christmas: Candace Nelson;The Eighth Day of Christmas: Nigella Lawson; The Ninth Day of Christmas: Richard Sandoval; The Tenth Day of Christmas: Richard Blais


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12-23-2010 @6:19PM Dartssnake said... The picture is a bamboo cutting board with Pinzon knives...not at all what the chef said he likes to give...
http://www.amazon.com/Pinzon-Santoku-Knives-Bamboo-Cutting/dp/B000GFYYX8
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