Famous Death Row Last Meals
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But we're wondering: Isn't "D.T." (also the abbreviation for delirium tremens) a little depressing? Wendy's, may we make a suggestion? Stick with just plain "Dave's" for your Double.
Wendy's New D.T. Double
But we're wondering: Isn't "D.T." (also the abbreviation for delirium tremens) a little depressing? Wendy's, may we make a suggestion? Stick with just plain "Dave's" for your Double.
Filed Under: Fast Food, Chain Stores / Restaurants
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12-01-2010 @7:05AM Bella said... The article says: "Launching in Rhode Island and Texas, it will go nationwide if customers cotton to another Dave burger." What does the term 'cotton to' mean???? Never heard that. Couldn't they just say something like 'if customers respond well to the new product'?
Reply
12-01-2010 @9:51AM Bobbi said... 'Cotton to' is a southern thang... I should say not just a southern thing but apparently western as well. But it's just what it sounds like... develop a liking for... I grew up in the south so I'm NOT making fun, I love all the old southern phrases.
12-01-2010 @10:37AM Heidi said... A southern term. Texas will understand , but not Rhode Island
12-01-2010 @7:40AM CMG said... I DO LOVE WENDY'S APPLE PEACAN SALAD ,GET IT ALL THE TIME WE GO THERE.
Reply
12-01-2010 @7:47AM Allie said... Bella, Cotton to is actually a southern saying and means the same as if the people respond well to it but a lot of people do not know that saying so your right they should have just said responded to it. I don't know if i will cotton to it (lol) becuse it does sound like a big Mac and i do not like big Macs. To me it's all just fast food and any fast food is not good for you but that doesn't stop people from eatting fast food i even got to admit i do like to eat fast food once in awhile but mostly try to stay away from it.
Reply
12-01-2010 @8:02AM John F.C. Taylor said... Well, if it's the equal of a Big Mac, I have to say Wendy's standards of quality have shrunken quite a bit. If I have to eat grilled meat, I'd take Wendy's over MacDonalds any day.
Reply
12-01-2010 @11:35AM David said... AOL says "pretty much all the components of a Big Mac." Excuse me, whomever wrote that; just when did you ever see a tomato on a big mac? Or fresh meat for that matter.
12-01-2010 @9:32AM red said... why o why does people think a good well prepared hamburger without presevatives etc is bad for you? if i served you, on a plate, a grilled hamburger steak with a lettuce and tomato salad on the side with a couple of rolls you would say what a nice well balanced meal. you could put it all in a blender and suck it through a straw and get the same results. how do you like your hamburger? gormet style on a plate that looks like a coursed meal? stacked like a sandwich/ or gross through a straw. good hamburger meat, not mcdonolds is just beef roast ground up. if you are going to keep bashing burgers as fast food that will kill you start placing names of the places that sell this trash meat don't group us real hamburger places with these gip joint, lab built, money hungr junk foody meat patty manufacturers
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12-01-2010 @8:46AM steverc53 said... In the old days, the Texas growers would ship their "cotton to" Rhode Island textile mills.
Reply
12-01-2010 @9:21AM Johannes said... Wendy's "new" DT burger as they call is a clone ! The only new difference in it will of course be the price tag of this 'creation' . If this is the best idea their advertising company can come up with -- they better close it down.
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12-01-2010 @9:22AM Erin said... I worked for Wendys for years. Honestly, its the healthiest fast food Ive seen to date. The meat is never frozen, brought in on deliveries 2-3 times a week. Cooked fresh, with a dash of salt. Thats it, nothing more. Ever.
Reply
12-01-2010 @10:40AM Heidi said... Red, I totally agree!
Reply
12-01-2010 @10:57AM jbjg24m said... love eating at Wendys, love their chili beans espcially. nowe i'm hungry for them !
Reply
12-01-2010 @10:53AM PST OFF said... COTTON may means, LIKE IT , STICK WITH IT, WARM UP TO, RESPOND TO. ANOTHER FAILED PRODUCT. EVERY CHAIN HAS THIS BURGER LIKE FOREVER . TOO MUCH COTTON ON THE BRAIN? GIT ERR DUUN BURGAN KIN
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12-01-2010 @12:28PM JAN JOHNSON said... SURE WISH YOU WOULD BRING BACK THE BACON AND BLUE HAMBURGER. IT IS SOOOOOOOOO DELICIOUS. YOU HAVE THE CHICKEN AND BLUE . BUT IT IS TOO SPICEY FOR ME. PLEASE BRING BACK THE HAMBURGER...
JAN FROM PORT ORANGE, FLORIDA.
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12-01-2010 @12:45PM Bruce Taylor said... I really enjoy Wendy's food and it is my choice of all the fast food chains. However, I have never ever had a burger with a warm bun at Wendy's, the bun is cool to cold. I would like to know if others have this problem? Sometimes the bun must have come straight from the cooler. I would sure like to hear some feedback on this.
Reply
12-01-2010 @1:02PM harleycowboy said... Every time Wendys or some other burger chain comes out with a "new sandwich" they tack another dollar or two onto the price. Pretty soon we will be paying $5.00 for a freakin burger! I remember when Wendys came to town, charging a dollar for a burger and it was outragious then!
Reply
12-01-2010 @1:34PM BILLY said... Wendy's WENT TO HELL AFTER DAVE DIED AND I HOPE THEY BOTH REST IN PEACE
Reply
12-01-2010 @3:18PM Fred said... Wendy's does have the best burger! Fresh meat, fresh buns, and the toppings you want. For the person who write $5.00 for a burger I guess you haven't been to 5 Guys! 5 buck for a burger only not a combo! and not a good burger at that.
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12-01-2010 @5:30PM Carlos said... Tried and way over rated. :( The Meat patties the( 2 )would equall one :( :( regular patty???? Still a good Burger not the best for $5.00 Great Frosty's (Chocolate) worth the trip alone mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm :) :) :)
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