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Black Bean Hummus and Artisan Candy: The L.A. Times in 60 Seconds

by Naomi Shulman, Posted Oct 29th 2010 @ 11:00AM

Black bean dip hummusPhoto: ginnerobot, Flickr


  • Top Chef star Stefan Richter is everywhere: two new Santa Monica restaurants and an Entourage cameo.
  • The candy from the half-century-old La Zamorana is also a slice of Mexican-American history.
  • Black bean hummus is a spicy twist on the usual chickpea blend.
  • Crisp autumn nights are just right for cuddling up with this "big, gentle bear" of a wine from Umbria.

Filed Under: Newspapers, In Sixty Seconds, In 60 Seconds
Tags: candy, stefan richter, top chef, wine of the week

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