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Cava and a Sweet Chef: The New York Times in 60 Seconds

by Naomi Shulman, Posted May 12th 2010 @ 12:00PM

chef bill yossesPhoto: Charles Dharapak / AP Photo


  • Does your company's benefits include a workplace garden?
  • Meet the chef the Obamas are sweet on (even though they're not eating many sweets these days).
  • A dilemma of modernity: Which wine goes with that DVD?
  • Hey, Manhattan: The Fatty 'Cue out in Williamsburg is "worth traveling to visit."
  • Like prosecco? Time to taste cava.

Filed Under: Newspapers, In Sixty Seconds, In 60 Seconds, News
Tags: bill yosses, cava, fatty cue, white house pastry chef, workplace garden

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