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Artichoke Sandwich - Feast Your Eyes


Will everyone who's ever eaten artichokes for the first time and mistakenly shoved the whole fibrous, impossible-to-chew leaf in their mouth, and then tried to figure out how to get rid of it without gagging, please raise your hands? Or am I alone in this Lucy-like episode of Famous Food Faux Pas? Why, all those years ago, didn't I have Tyler Florence to show me the way with his delicate roasted baby artichokes?

Yes, folks, artichoke season has come around again. Blogger Pabo76 (who also provides great takes on Korean food) layers the choke with sun-dried tomatoes, fresh mozzarella and some roasted red peppers on crusty bread (for another hoagie combo see our recipe). Or you can get back to artichoke basics (and give your kids a lesson in the ultimate slow food, leaf by leaf) with this recipe for the spiky green veg.

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Filed Under: Feast Your Eyes
Tags: artichoke recipe, artichokes, tyler florence, TylerFlorence

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Reader comments (Page 1 of 1)

Salad Diva

3-31-2010 @11:36AM Salad Diva said... That is looks amazing and will be on my top 5 list to try very soon
Reply

M. K. S.

4-02-2010 @9:14AM M. K. S. said... Yum Yum!! You can bet I'll be trying this one today! Thanks for the idea.
Reply

pat benard

4-02-2010 @9:57AM pat benard said... This is how yummy looks. Going to the market this morning and will have this for lunch with a bit of creamed tomato soup. A good rainy day meal. A good break from our wonderful sunny southern California weather. Everyone likes a little spring shower day......well, I do and thats a lovely looking sandwich to have on days like this.

J.K.H

4-02-2010 @12:38PM J.K.H said... Stupid question, but where is the recipe?

Carli

4-02-2010 @1:49PM Carli said... JKH, had you read the article instead of salivating over the picture you MIGHT have seen this one small pat:

Yes, folks, artichoke season has come around again. Blogger Pabo76 (who also provides great takes on Korean food) layers the choke with sun-dried tomatoes, fresh mozzarella and some roasted red peppers on crusty bread (for another hoagie combo see our recipe).

B

4-02-2010 @1:40PM B said... You obviously do not know anything about Jewish cuisine or about anything else for that matter. Keep your ignorant comments to yourself.
Reply

Carli

4-02-2010 @1:43PM Carli said... Sergio? You're an idiot.
Reply

Carli

4-02-2010 @1:56PM Carli said... Yep. An idiot.
Reply

David S.

4-02-2010 @3:09PM David S. said... Ugh -- no thanks.
Reply

Connie

4-02-2010 @5:18PM Connie said... Sergio, you are an ignorant a$$. You can't even spell. And why would you be hanging around dumpsters? Put your dunce cap back on and go back to what ever you were doing before you thought you'd make comments about people rather than food, which this article was about.
Reply

10 Comments / 1 Pages

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