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Happy National Crabmeat Day!

Crab cake with spring mix and edamame salad. Photo: Jonlee3, Flickr.

Happy National Crabmeat Day!

This sweet crustacean certainly puts up a fight before providing its trickily accessible succulent meat. Once spared of the efforts required for shelling your own fresh crab -- yes, a privilege in its own right, though hardly a desirable one for time-pressed home cooks -- pre-packaged lump crabmeat is a culinary godsend.

While the classic, breadcrumbed crabcake is the obvious favorite rendition (pictured here with a spring mix and edamame salad), take a look at some of our favorite crab recipes for your own inspiration:


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Filed Under: Holidays, Recipes
Tags: crab, crab recipes, crabmeat, crabmeat recipes, national crabmeat day

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