Photo: Justin C Lenk, Flickr
But for all of New Belgium's liquid ingenuity, and a penchant for being ahead of the curve, one beer category has been conspicuously absent: a bracing, bitter, American-style India Pale Ale.
"Since we tend to focus on Belgian beers, we hadn't done anything that was super-hoppy," says Bryan Simpson, New Belgium's director of media relations. "But anecdotally, we were hearing that there was a demand for us to do an IPA. We have a Belgian brewmaster, and he told us we're free to create what we want." The result was the recently-released Ranger IPA, the brewery's latest addition to its year-round roster. "It surprised a lot of folks," Simpson says. It surprised me, too.
Ranger pours a gorgeous golden yellow, like the sun setting during magic hour, with a slow-dissipating head of foam. Thanks to a heap of Cascade, Chinook and Simcoe hops (70 IBUs), the nose is sweet, citrusy and positively pungent. But 6.5 percent ABV Ranger drinks easy and balanced ("a nice mix of treble and bass," Simpson says), packing a light, biscuity body and a great bite of grapefruit and pine resin.
Good things, it seems, come to those who wait.
Like the latest IPA? Hate it? Spill it in the comments.
Joshua M. Bernstein has written about brews, bars and booze for New York Magazine, Time Out New York, ForbesTraveler.com and the New York Times.

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3-11-2010 @4:43PM emilymorrison said... Bean brought this to the 1st dinner party in my new Oakland digs. I loved it. He thought it too fruity.
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