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Biscotti, Bees and Homebaked Bread - The Austin American-Statesman in 60 Seconds

by Hanna Raskin, Posted Dec 18th 2009 @ 12:00PM

beePhoto: ComputerHotline, Flickr

  • Texas apiarists predict backyard beekeeping will be big in the coming year.
  • Austin's "Biscotti Man," who annually makes more than 2,000 biscotti to the tune of Handel's "Messiah," shares recipes for two favorite varieties.
  • Sharon Ely's locally famous posole is now available in a jar.
  • Bread-baking is the kitchen equivalent of massage or meditation -- especially when the bread's baked in a Dutch oven, a fail-safe way of producing calm-inducing crispy crusts.

Filed Under: Newspapers, In 60 Seconds, News, Features
Tags: austin, austin american-statesman, beekeeping, biscotti, posole, texas

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Reader comments (Page 1 of 1)

warren

12-20-2009 @2:07AM warren said... I believe the critter in the picture is not a bee but a hornet.
Reply

1 Comments / 1 Pages

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