Calas, Cooks and Chefs - The Houston Chronicle in 60 Seconds
by Monika Bartyzel (Subscribe to Monika Bartyzel's posts)
Posted Oct 22nd 2009 12:00PM
Filed under: In Sixty Seconds
- An ode to fresh sausage, plus recipes to get you started.
- Golfer Greg Norman brings his daughter Morgan-Leigh into the world of winemaking.
- Digging into dumplings from across the world, with tips for making them at home.
- The Creole rice fritter also known as calas gives cooks another way to prep that pantry staple.
- Alexandra Guarnaschelli -- judge on "Chopped" and "Iron Chef" -- gets her own Food Network cooking show.
Tags: Alexandra Guarnaschelli, AlexandraGuarnaschelli, calas, dumplings, fresh sausage, FreshSausage, greg norman, GregNorman, The Houston Chronicle, TheHoustonChronicle, winemaking
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