Michelin Guide 'New York City Restaurants 2010' Released

by Sara Bonisteel (Subscribe to Sara Bonisteel's posts)
Posted Oct 6th 2009 1:00PM
Filed under: Restaurants, Books, Food News

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Photo: Michelin.

Michelin's "New York City Restaurants 2010" dining guide was released this week, bumping up Daniel Boulud's Daniel restaurant to three stars while stripping Mario Batali's Del Posto of a star.

Daniel is in small company in the three-star category of "exceptional cuisine and worth the journey." Masa, Per Se, Jean Georges and Le Bernardin also retained their three-star ratings.

Del Posto dropped from the two-star category ("excellent cooking and worth a detour") to one star ("a very good restaurant in its category").

Other restaurants that saw significant changes include the Italian restaurant Alto, with a bump up to two stars and Corton, which also won a double star.

What do you think of guidebook ratings? Let us know in the comments below.

Tags: alto, corton, daniel, del posto, DelPosto, jean georges, JeanGeorges, mario batali, MarioBatali, michelin, michelin guide, michelin stars, MichelinGuide, MichelinStars

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Reader Comments (Page 1 of 1)

10-07-2009 @ 7:43AM

RestauarantZoom said...

Congratulations to Daniels. There is nothing like being recognized for a job well done.

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