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| Luggage Wedding Cake made by Palermo Bakery. Photo: Kristyn Mednik |
Slashfood's sister site, Stylelist, reports on the growing trend of luggage-shaped cakes.
This fondant luggage cake was inspired by vintage luggage from Louis Vuitton and Goyard and created by New Jersey-based Palermo Bakery.
"It's becoming a big trend," bakery owner Joanne Bruno tells Stylelist. "We do two or three a month, for sure. It's popular for bridal showers, not just weddings. People are really into the luggage thing!"
What do you think? Are luggage cakes here to stay? Let us know in the comments below.
[Via Stylelist]
9-24-2009 @11:45AM beanspants said... I wish they'd get back to a trend where wedding cake actually tastes good. Fondant and buttercream may be wonderful to decorate, but they taste like complete crap.
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9-24-2009 @12:58PM Emily said... What a charming idea!
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