Salmon, Red Lobster-Style - Foodie Flicks

by Monika Bartyzel, Posted Sep 4th 2009 @ 11:00AM

The whole point of Red Lobster is to eat seafood without having to cook for yourself, but that hasn't stopped the restaurant's senior executive chef, Michael LaDuke, from sharing the chain's seafood grilling secrets with the Internet at large. In the video above, he heads for the grill to prepare Peppercorn-Crusted Salmon with Wasabi Soy glaze.

This is one super-easy -- and dare we say delicious-looking -- meal that's just perfect for a quick and sophisticated taste of the ocean. Grilled asparagus and red pepper are sliced and topped with the peppercorn-crusted fish, a little pickled ginger and a nice drizzle of that wasabi soy glaze.

Oh, if only dining out at Red Lobster were even half this delicious!

Filed Under: Foodie Flicks
Tags: foodie-flicks, grilling video, GrillingVideo, michael laduke, MichaelLaduke, peppercorn crusted salmon, PeppercornCrustedSalmon, Red Lobster, RedLobster, salmon, seafood grilling video, SeafoodGrillingVideo, wasabi soy glaze, WasabiSoyGlaze

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Reader comments (Page 1 of 1)

9-04-2009 @12:04PM upso said... food looks good, but that guy was super awkward in front of the camera. this post oddly feels like a red lobster ad...
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9-05-2009 @9:31AM Numb said... Food snob all you want (and trust me, I enjoy a truly fine dining experience more than most), but eating at Red Lobster is always at least a respectably fine choice. Certainly better than the vast majority of other chain restaurants.
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