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Play It Safe - Tip of the Day

by Gena Knox, Posted Aug 24th 2009 @ 9:00AM

An instant flare-up on the grill leaving you wondering what to do about that scorching steak?


flare-up around a steak on the grill
Flare-up on the grill. Photo: Another Pint Please.../flickr
A tip from Slashfood's summer grilling blogger, Gena Knox:

Play it safe even if you are an expert.

Leave a small portion of the grill unheated, so you have a place to move any food that may be cooking too fast or may flare up unexpectedly. It will save you time and save that steak!

Gena Knox is the founder of Fire & Flavor and the author of "Gourmet Made Simple." She's blogging about grilling this summer for Slashfood. For more information on Gena, visit her Web site GenaKnox.com. For more grilling tips, visit the AOL Food Grilling page.

Filed Under: Tip of the Day
Tags: fire and flavor, FireAndFlavor, gena knox, GenaKnox, grill, grilling, grilling tips, GrillingTips

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