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| Multi-colored potatoes. Photo: me and the sysop, Flickr |
- We know tomato crops are suffering, but could potatoes be next?
- A behind-the-scenes look at just how much went into making the food pop for "Julie & Julia". ... Plus a potluck at director Nora Ephron's.
- Two all-beef patties, special sauce, lettuce, cheese, pickles, onions and a wad of pastrami?
- Some say tomato leaves are poisonous, but the Gray Lady reports there's no solid proof of this and that they're delicious.
- The Minimalist makes an easy pie crust.
- California vineyards are suffering as people stop sampling new wine.
- Grandmas in the kitchen, memories of Nana and the search for a worthy cold borscht.
- Restaurants: East Village's Table 8 isn't so great, Brooklyn's Vutera has a winning atmosphere and OK food and Manhattan's Laut offers prime Malaysian fare.
- Culinary hot spot discovered in a little Florida gem called Anna Maria Island.
- A look into the foodie romance between Rebecca Babcock and Jimmy Bradley.
- Food Stuff examines Inuit wild char, Italian Lucano cheese and "Notes on Cooking."
- Recipe: Vegetable Pad Thai
- New York's dining calendar and openings and closings.


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