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| Garlic. Photo: FotoosVanRobin, Flickr |
Experimental cooks can get creative with proportions, while recipe-following lads and ladies can use this technique from Epicurious. Does 3 cups of oil seem like too much? Then just downsize the recipe from heads to cloves, decrease the oil, and bake the mixture in a smaller oven-safe vessel. Voila -- fancy garlic oil without breaking the bank.















