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| Kitchen scale. Photo: squarepants2004j/aun tyhuia/Flickr |
The solution: Get out a scale and measure the ingredients as your loved one throws them in. That way, you'll know the precise amounts, rather than guessing after the fact and never quite capturing the food's memorable flavor. Either zero the scale after every addition, or slowly note the increase in weight.
This tip came thanks to Kyla Eaglesham at Madeleines in Toronto.












