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| Father's Day Burger Cupcakes. Photo: bakerella/flickr |
Wylie Dufresne got salty this week on "Top Chef Masters," and we're not talking fun with NaCl. Tom Colicchio proved himself to be a fan of campy gothic vampire TV. And we digested all that yummy Big Apple barbecue. The Tweets from Aspen had us drooling so we thought up our favorite "pop-tails," and pondered our favorite foods and when, if ever, it's OK for a waitress to rest her dogs at your table.
Skinny Chef built a better grilled cheese, the Hungry Bride talked down-home wedding foods, the CoffeeMeister cupped and Bonnaroo fans made culinary do. And we reviewed "Craig Claiborne's Southern Cooking" and "The Farm Chicks in the Kitchen."
Here's to a Father's Day that's filled with good eats!
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