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Towering, craggy and full of inviting nooks and crannies, this mountain of white chocolate and sour cherry scones is one that cries out to be scaled.Baked by the estimable David Lebovitz, they are, as OutKast might sing, the prototype for the perfect scone, studded with an abundance of cherries, dusted with just the enough sugar for a satisfying crunch and harboring untold depths of white chocolate.
Lebovitz admits to devouring almost two batches in the space of a week; based upon the evidence presented above, who could blame him?
[Via David Lebovitz]
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