From Grilled Salmon to Sassy Tex Mex - The Atlanta Journal Consitution in 60 Seconds
by Monika Bartyzel (Subscribe to Monika Bartyzel's posts)
Posted May 7th 2009 12:00PM
Filed under: In Sixty Seconds
- Just a little tinkering with a free grocery store recipe results in Honey-Mustard-Glazed Grilled Salmon.
- Consumer Reports asked grocery shoppers for their most satisfying chains, and Publix and Trader Joe's soar while Wal-Mart tanks.
- AJC asks readers which perishables they trashed after city power outages.
- A brief review of Goldfish awards it only two out of five stars.
- A talk with Tim Gaddis, cheese monger for Star Provisions, about beloved cheeses and understanding customers.
- The Weekly Recipe Menu starts with SCRAM (salsa, cheese, rice and meat) and ends with Tex-Mex.
Tags: Atlanta Journal-Constitution, AtlantaJournal-constitution, Goldfish, Grilled Salmon, GrilledSalmon, perishables, Tim Gaddis, TimGaddis