Asparagus spears through the cold and provides the first triumphant taste of spring.- A look at former FDA commissioner David Kessler's new book, "The End of Overeating."
- The Food Network picked the best burger from each state, and Minnesota's champion is The Vincent Burger, a delish combo of Angus beef, Gouda and braised short ribs.
- Forget "vague-eries" when talking about wine with merchants: the clearer you are about your likes and dislikes, the happier you'll be with the wine you buy.
- Predictions about this year's James Beard Foundation Awards winners.
- Mort's Delicatessen in Golden Valley features eats including a mountainous pile of corned beef on rye.
- Forget spending loads on gourmet doggie treats. Instead, sniff out the "K-9 Nation Biscuit Book," a new canine-centric cookbook.
- Come August, Bar La Grassa, a new hotspot featuring moderately priced pasta, will open in Minneapolis.
Asparagus, Predictions and Bites for Fido - The Minneapolis Star Tribune in 60 Seconds
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