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Fresh pasta: Every time we see it, it stops us short. Maybe it's the familiar sight of noodles after a long haul of a day. Maybe it's the swirl of tomatoes and poppy fresh fava beans, or the thought of irresistibly salty chopped sausage. Regardless, something about this Smitten Kitchen photo made us pause, mid-Web-surf, and for good reason: A quick investigation reveals that the smitten couple is actually moving and this is the last meal in their beloved old 80-square-foot kitchen. So click on over, bid them adieu as they settle into their new digs, or just sort of hang out and ponder the beauty of fresh pasta and tomatoes for a while. We won't judge.
[Via Smitten Kitchen]
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4-22-2009 @10:52AM Alisa said... I loooooooooove pasta. Could eat it every day. This is a truly lovely sight, thanks for sharing!
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6-04-2009 @10:35PM Aizat said... When it comes to fine pasta dishes, the first thing that you will notice is the actual amount for recipes there really is. There are so many different pasta recipes from Italy, that it would take a lifetime for you to sample them all. This is anything but troublesome, as Pasta dishes are actually adored by most of the world population as a whole. Leaving Italy a pasta dish can easily find its way to unknown remote locations, and still be considered very popular with the natives of the region. This is because the pasta dishes are not only very filling; they are very tasty as well.
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