
I've finally succumbed to the insanity: The Hungry Bride is now on Twitter. Follow me and get the latest updates about my final tastings with caterers, battles with in-laws (kidding, kidding) and general all-around wedding mania. I'll keep posting every Friday on Slashfood, too. This week: I'll need advice on the best starter cookbooks. Next week: Follow my step-by-step adventure as I have a final tasting with my caterer!
And hey, don't forget to follow Slashfood on Twitter for all food, all the time.
Are you on Twitter? Should I be following you? Please leave your Twitter names in the comment section or follow me on the site!
The Hungry Bride

Broke Stars: 11 Celebrities Who Went Bankrupt
Adele Five-Year Break? Singer Plans to Focus on Relationship, Write 'Happy Record'
Social Security Is Failing Even Faster Than We Thought
Man Says Starbucks Discriminated Against Him Because He Has Half An Arm
Chris Brown, Grammys 2012: Embattled Singer Slams Critics
Ford's clever Sports Illustrated Swimsuit ad features phantom model
3 Economic Misconceptions That Need to Die
Trace Adkins Reunites With College Crush, 30 Years Later
Van Gogh's Starry Night modded into beautiful interactive light and sound show (video)
'Hooker Teacher' Forced To Resign, Now Can't Find Work
Lauren Scruggs Goes On Ski Vacation












4-22-2009 @2:54PM Donna said... First time brides should own Rachel Ray's 2-4-6-8. Simple, but good. Also should subscribe to Cooking Light and be reading Recessionipes (in addition to Slashfood). All a good start as is the magazine Real Simple. My twitter name is bookandbloggeek I will follow you.
Reply
5-05-2009 @6:57PM anguillafan said... try gelato at your wedding--maybe a gelato bar/cart
Reply