
Anita Chu of the blog Dessert First (and the author of the Field Guide to Cookies) baked up this gorgeous Chocolate Plum Galette last fall, when plums were in riotous abundance. She actually baked up two galettes that day, one with the chocolate crust you see above and another with a more traditional, straight puff pastry. I'm certain that both were absolutely delicious and I've bookmarked the recipe for later in the year when plums come back into season.
Thanks Anita!

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