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Is there anything better than a good chocolate and peanut butter combination? I think it's absolute brilliance on Melissa's part to bake chopped peanut butter cups right into the brownie batter. I imagine it would work far better than adding straight peanut butter to the mix, as that would melt in and disappear. This way, you get nice chunks of peanut butter in with the chocolate.
The recipe isn't up on The Boastful Baker yet, but make sure to check in there over the next couple of days, as it should be posted soon.
Thanks Melissa, for adding your image to the pool!
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1-08-2009 @9:50PM Melissa said... The recipe is now posted at: http://melissamckelvey.com/?p=325
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