Mumbai, Tuna Auctions, and More - The Globe and Mail in 60 Seconds
by Monika Bartyzel (Subscribe to Monika Bartyzel's posts)
Posted Dec 19th 2008 1:04PM
Filed under: In Sixty Seconds
- Vikram Vij writes about eating in Mumbai and shares a recipe for Yogurt and Tamarind-Marinated Grilled Chicken.
- Darned tourists! Tokyo's tuna auctions are closed to visitors until January 17 for behavior that includes: flash photography, climbing on forklifts, and licking the tuna. Some people are just weird.
- Read more about dessert and the sweet, sweet, sweet wine.
- Looking to serve a cheese plate this season? Check out this run-down for serving a delicious platter of cheese.
Tags: cheese plate, CheesePlate, sweet wines, SweetWines, The Globe and Mail, TheGlobeAndMail, tuna auctions, TunaAuctions, Vikram Vij, VikramVij
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