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Feast Your Eyes: 75% frosting, 25% cake


a cupcake towering with frosting
Here's a picture for all of you frosting lovers out there. I've always been more of a cake girl than a frosting girl, but I know plenty of you out there will be positively salivating out there at the sight of this treat. It comes to us Marilyn of Simmer Till Done and along with the picture, she posted the recipe for that lovely buttercream so that you too can make a highly frosted cake of your own.

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Drying fruit is easy, mostly hands-off and yields a sweet and healthy snack.

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