Slashfood 8 (Ate): Parfait?

by Alanna Kaufman, Posted Sep 29th 2008 @ 2:01PM

Parfaits are truly the anytime dish -- breakfast, lunch, snack, dessert. Dinner? Maybe even that. Here are some ideas for both usual and unusual (and hopefully, unusually delicious) takes on this yummy yogurt-based delight.

1. Apple and Walnut parfait with maple syrup
2. Greek yogurt parfait with mangoes and honey
3. Classic fresh raspberry parfait with granola
4. Parfait with yogurt, granola, and cooked cherries
5. Trail mix parfait with yogurt, mixed nuts, and dried fruit
6. Cereal parfait with yogurt, dried cereal, and fresh strawberries
7. Frozen yogurt parfait with frozen or fresh berries
8. Pina Colada parfait with dried pineapple, dried coconut, and vanilla yogurt

Anyone have favorite combos for beautiful layered parfaits? Share!

Filed Under: Slashfood Ate, Ingredients
Tags: breakfast, dairy, dessert, fruit, honey, nuts, parfait, slashfood ate, SlashfoodAte, yogurt

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Reader comments (Page 1 of 1)

9-29-2008 @4:01PM Stephen said... Walnut and honey with sliced fig, absolutly delish.

http://crapkitchen.blogspot.com/
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11-23-2008 @12:23PM Lisa Thaviu said... Home made applesauce with a bit of fresh minced ginger, slightly sweetened whipped cream (or sweetened whole milk yoghurt), and graham cracker crumbs.
Can do the same with gelatin made with mulled cider to which you add extra ginger, sugar & lemon as well as enough unflavored gelatin to "jell".
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