Muffin Mania has returned -- after doing well in the '80s, Martha Prange has republished her grandmother's muffin cookbook.
A review of the long-awaited new Toronto bagel shop, Bagel World ... although it's more about the babka than the bagels.
Those super-cute mini cows are making waves in Ontario, but restricted from metropolitan Toronto life.
Wild idea: Instead of dieting, just change your eating habits a little. Eat, Drink and Be Gorgeous: A Nutritionist's Guide to Living Well While Living It Up offers that and foodie sex tips too?
9-16-2008 @1:30PMAstin said...
The babka I grew up eating didn't have a swirl of anything in it. It was a sweet cake bread that sometimes had raisins. A shame this isn't the variety here.
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February is National Pancake Month! Celebrate with one of these tantalizing recipes -- from blueberry to gingerbread -- we've got a recipe for the entire family.
9-16-2008 @1:30PM Astin said... The babka I grew up eating didn't have a swirl of anything in it. It was a sweet cake bread that sometimes had raisins. A shame this isn't the variety here.
Reply