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Box Lunch: A summer composition


bento
For your lunchtime pleasure, I'm presenting a series of my favorite bento boxes. Bento are Japanese home-prepared meals served in special boxes, usually eaten for lunch at work or school. The boxes can range from austere lacquered trays to multi-tiered Hello Kitty confections of neon pink plastic. The meals themselves are anything from rice and leftovers to elaborate themed affairs of Pikachu-shaped dumplings with sesame seed eyes and carved radish trees. These days, bento enthusiasts from all over the world share their creations on Flickr.

Today's bento has the color and textural balance of a painting, while appearing to maintain its essential edibility. The creator, Wonder Zdora, notes that this is a bento made for hot weather - lots of juicy fruits and veggies and few heavy proteins. It includes rice noodles with shiso and umeboshi (pickled plum) and tahini dressing, radish flowers, cucumber salad with wakame seaweed, carrots, grapefruit and fresh medlar fruits.

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Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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