Skip to main content
Skip to main content

Hot on HuffPost Food:

See More Stories
Tell us what you think for a chance at $1000!


Cocktail Hour: Bama Breeze



After a week spent wandering the halls of Tales of the Cocktail in July 2008, sipping many finely stirred and shaken libations; I said to myself, "These special cocktails need to be shared with the world." So I bring you Cocktail Hour, a finer way to celebrate the end of the day; with these recipes. They have either been created specifically for Tales of the Cocktail, or re-designed for a new approach on the traditional version by some of the top Mixologists in the world. Many are being presented to the public here for the first time. Enjoy!

Bama Breeze recipe after the jump

Bama Breeze created by Lucy Buffett

2 oz Smirnoff Citrus
1 oz Parrot Bay Coconut rum
2 oz fresh lime juice
3 oz cranberry juice

Fill a tall glass with crushed ice.
Add vodka and rum, then lime juice, then cranberry juice.
Garnish with lime wedge.

Filed Under: Cocktail Hour, Drink Recipes
Tags: Bama Breeze Cocktail, BamaBreezeCocktail, cocktails, Tales of the Cocktail, TalesOfTheCocktail

Sponsored Links

Reader comments (Page 1 of 1)

Joey

8-28-2008 @4:32PM Joey said... Nice series, but putting a simple drink recipe after the jump is REALLY, REALLY annoying.


Reply

JMForester

8-28-2008 @6:29PM JMForester said... Joey- I'm glad you like the series, there are so many great recipes in it to come.

As for the recipe after the jump. That's just the way it is, it's a format procedure. I understand it takes a few seconds longer.
-JMF-
Reply

2 Comments / 1 Pages

Most Popular Stories

  • FDA Still Struggling to Define

    FDA Still Struggling to Define "Gluten-Free"Read More

  • This Omelet Recipe Is Written On the Egg Itself

    This Omelet Recipe Is Written On the Egg ItselfRead More

  • Why Jewish Food Disappoints

    Why Jewish Food DisappointsRead More

Latest Flickr Feed


Sponsored Links