
I whip up a homemade pizza pretty much all the time. With so much practice, I've gotten pretty decent at rolling my pizza slicer through thick piles of toppings and coming out with a nicely cut piece every time. However, if making pizzas and then trying to cut them is a big thorn in your side, you might want to check out the new pizza scissors, also called The Pizza Pro, over at Skymall. Just open the scissors up, slide it under the pizza pie, and cut. Pretty simple, eh? I just wonder how it deals with thicker toppings.
We got this tip from OhGizmo! and, if you happen to have a similar problem with ruining pans when you try to cut through a pizza without shnazzy scissors, just slip the pizza onto a surface you can cut on and roll or slice away!.

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7-29-2008 @3:50PM Barry said... The only people that should be using this is those with hand/wrist/grip problems (although there would still be a host of issues with this gadget too). Any able bodied human who can't use a pizza cutter doesn't deserve pizza.
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7-29-2008 @4:08PM Fred said... I wonder where in your kitchen you store such a monstrosity? Plus, I'm a bit of the 'Alton Brown' school of thought, the only uni-tasker in my kitchen is the fire extinguisher.
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7-29-2008 @5:16PM Chris said... I bought a similar pair about a month ago. They do work as advertised but I have yet to discard my well worn pizza wheel and I don't think I will anytime soon.
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7-29-2008 @6:03PM ljanowitz said... Or just use kitchen shears. Always works for me.
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7-29-2008 @6:59PM sanman said... The people who need something like this are probably the same people who eat pizza either: A) without folding it or B) using a fork and knife...What next, banana peelers?
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7-29-2008 @11:13PM Tamer Brad said... how do you cut the other side i don't get it aghhhh
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7-30-2008 @5:23PM Dick B said... Go to thepizza-pro.com and check out how it works for thick and thin. People are raving about this product.
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7-31-2008 @10:36AM momdgp said... This looks like something only a right-hander can use properly.
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