
It is blueberry season and those almost-purple, chocked with antioxident little berries are all over the markets. I've been out to pick them twice now and I'm planning to go at least one more time before the season is out. Melissa (aka The Boastful Baker) recently went picking and came back with 13 pounds (I have to admit that I only picked six pounds last time I went out to the u-pick farm).
Thanks for adding your pic to the Slashfood Flickr pool, Melissa!

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7-23-2008 @1:56PM Julie said... Here is a blueberry recipe contribution Marisa, who doesn't love a good Blintz!
http://noshtalgia.blogspot.com/2008/07/grandma-lissers-kitchen.html
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