I can't tell you how many burgers I've made over the years (I made turkey burgers for dinner just last night!). However, I've never attempted to make the buns for those burgers myself. However, Rachel at Coconut & Lime is an adventurous kind of girl and so created a slightly sweet bun, inspired by King's Hawaiian rolls. She says that hers aren't quite as sweet as King's rolls, but that they make terrific vehicles for burgers and sandwiches. I bet they'd also be tasty toasted with a little jam for breakfast.
Thanks Rachel, for adding your image to Slashfood Flickr pool!