Slashfood 8 (Ate): Summer Pudding

by Alanna Kaufman, Posted Jul 14th 2008 @ 3:30PM

I've never considered myself a pudding person, as I'm not generally a fan of very soft or mushy foods. Bread pudding is wonderful, but pudding puddings always remind me of baby food or having my wisdom teeth. Recently, though, I've seen some very classy puddings pop up in the food blogosphere. Nothing gooey about them, they look sophisticated and absolutely delightful. Check some out:

Creamy and Cold Banana Pudding from Bakerella

Effortless Banana Pudding from Su Good Sweets

Steamed Lemon Pudding via Oh Joy

Real Butterscotch Pudding from Jumbo Empanadas

Banana Pudding Smackdown (reviews) from Mac & Cheese

Steamed Blueberry Puddings from Morsels and Musings

Banana Pudding Ice Cream from Joy the Baker

Rich Risotto Rice Pudding from Sticky, Chewy, Messy Gooey, via Hostess with the Mostess

Filed Under: Newspapers, Slashfood Ate, Ingredients
Tags: bananas, dairy, pudding, slashfood ate, SlashfoodAte, summer

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Reader comments (Page 1 of 1)

7-15-2008 @2:24AM Rogi said... I agree that puddings can be wonderful and are too often underrated. Baker Babes Bakery in Cleveland Ohio makes a bread pudding that it equal to or better than any dessert I had while living in France. I am salivating just thinking about it.
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