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How to husk corn and eat cheese in France


french cheeseAlthough not at the same time. The folks over at World Hum feature lots of wonderful information on traveling and things you should know before flying off to a new country. In a recent feature, a Terry Ward walks you through how to behave and what to expect when eating with your new French friends.

For those of you who are challenged when it comes to getting all the husk and silk off an ear of corn, wikiHow has some guidance for you, along with step-by-step instructions to ensure that you do it correctly. My favorite piece of wisdom from their article is how they instruct you to deal with any little critters you might find in your corn, "While they look unpleasant, there is no need to discard the ear. Just cut away the damaged portion." Waste not, want not!

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Even though the crust of your pumpkin pie on Thanksgiving turned out flaky and buttery, consider everyone "pie"-ed out. Try these non-pie ways to use up leftover disk of dough.

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