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Forester's Spicy Hot Dog Onion Sauce



For those of you who can't get Sabrett's onions for your dogs at home, or want a tastier version of the sauce, here's my recipe that I've been making since I was a teen.

Foresters Spicy Hot Dog Onion Sauce
This is a spicy version of the sauce. You can leave out some or all of the hot sauce if you like it milder, or add more for some real heat

1 large yellow or sweet onion, sliced and chopped
4 tbs of Heinz Ketchup or tomato sauce
1/4 cup of water
1-2 tbs of sugar
1 teaspoon to 1 tablespoon of Sriracha sauce or chili garlic paste. I like the brand with the green rooster logo best.
2 tbs of vinegar
1/4 tsp of Worchestershire sauce
1/4 tsp of salt
1/4 tsp of black pepper
1/4 tsp of oregano

Place all ingredients in a saucepan, bring to a boil and lower to a simmer and reduce until a medium thick sauce. Remove from heat and let cool. The sauce will thicken more as it cools. Serve warm on hot dogs. You can keep it in the fridge for a week.

Here's a gallery of photos of making the sauce.

Forester's Spicy Hot Dog Onion Sauce(click thumbnails to view gallery)

Filed Under: Ingredients
Tags: comfort food, condiments, Hot Dogs Around the World, HotDogsAroundTheWorld, NYC style onion sauce, NycStyleOnionSauce

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Reader comments (Page 1 of 1)

AxelFury

6-25-2008 @5:36PM AxelFury said... Awesome! I'm definitely going to try this out.
Reply

PAgent

6-25-2008 @2:43PM PAgent said... Man, that sounds good. I can't wait to whip up a batch.
Reply

2 Comments / 1 Pages

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