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The Toronto Star in 60 seconds: Wines for Dad, to Canadian culinary history

by Monika Bartyzel (Subscribe to Monika Bartyzel's posts)
Posted Jun 10th 2008 6:02PM
Filed under: Newspapers, In Sixty Seconds


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beef tea
  • Cheap wine picks for Dad, if you don't have the extra cash for $225 Dom Perignon.
  • The perks of dining at Dustin Gallagher's Grace on College Street -- just on the cusp of Toronto's Little Italy.
  • Epic foodie effort: There's a new cookbook bibliography called Culinary Landmarks: A Bibliography of Canadian Cookbooks hitting shelves -- one that chronicles all the texts of the past and retro recipes ranging from lemon pudding to, believe it or not, frozen beef tea.

Tags: Culinary Landmarks A Bibliography of Canadian Cookbooks, CulinaryLandmarksABibliographyOfCanadianCookbooks, Dustin Gallagher, DustinGallagher, Fathers Day, FathersDay, Grace Restaurant, GraceRestaurant, wines

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