Haddock Marinara

by Bob Sassone, Posted Jun 5th 2008 @ 5:02PM

haddock I can't remember the last time I had fish. I just don't eat fish, which means I'm probably incredibly unhealthy because I don't get all of the great things into my body that fish provide. I'm not a big seafood lover in general. I'll order chicken before I get fish, though I do love clams and scallops.

When I do eat fish, haddock is my favorite. My mom used to make it when I was a kid, and it was the only type of fish I could stand. I probably haven't had it in 25 years or so, but this recipe for Haddock Marinara from Kristimoo at AllRecipes might make me jump back into the fish world, at least once in a while. If you like your fish plain this might not be for you (it has a lot of stewed tomatoes and mozzarella cheese), but it sounds great.

Filed Under: Ingredients
Tags: fish, fish recipe, haddock marinara, pasta sauce, stewed tomatoes