The Washington Post in 60 seconds: Pizza and sloe gin

by Ellen Slattery, Posted Jun 2nd 2008 @ 11:03AM

Tired of burgers and dogs? Try grilling up a pizza

Short on time? Try one of these recommended frozen pizzas, and then chase it with some Pizza Beer

Remember when we encouraged you to send in your pie-kus? Well, here are the finalists

The smell of sloe gin can spark up nostalgia (props to anyone who can guess what song lyric I'm mimicking here)

Nora Krug reviews "Eating Locally on the 100-Mile Diet" and "The Sushi Economy"

Filed Under: Newspapers, In Sixty Seconds, Methods
Tags: america, frozen pizza, FrozenPizza, grill, grilling, locavore, nora krug, NoraKrug, nostalgia, pie-ku, pieku, pizza, pizza beer, PizzaBeer, sloe gin, SloeGin, summer, sushi

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Reader comments (Page 1 of 1)

6-02-2008 @4:06PM dp24344 said... "Smell of a girl could spark up nostalgia"

Fresh Prince (was he Will Smith by then??) "Summertime."

I remember when summer heralded a new summer jam from Will Smith. That Miami song. That Men in Black song.

Are we getting a song for Hancock?
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6-02-2008 @11:41AM rebekah.turner said... Glad to see Palermos tops the list of acceptable frozen pizza. They do make the best. I also recommend their organic hearth varieties.
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6-02-2008 @4:06PM Kristi said... sloe gin fizzy
do it till you're dizzy
give it all you got till you put it out of your misery..
Rag Doll, Living in a movie
hot Tramp, Daddie's little cutie
never see you leaving by the back door

Now I've got Aerosmith stuck in my head, thankyouverymuch...
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