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Though the WalMart phenomenon seems to have slowed down, at least as far as I can tell, they are still building new stores. Up til now, if the store was big enough to warrant an eatery, the space was given to McDonald's or Subway. That's going to change as of this year, at least in some areas of the country. Now some new stores will be getting a tex mex place called Taco Maker, while others will get a Guatemalan chain called Pollo Campero. I guess it's better late than never that WalMart starts catering to the tastes of one of its largest customer bases.
What do you think? What kind of eatery would you like to see in the new WalMart near you?
[Via ChicagoBusiness]
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5-20-2008 @10:37AM beanspants said... the one near me has a dunkin doughnuts. the wal-mart bakery-made doughnuts are better though, so odd choice.
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5-20-2008 @10:56AM TVGenius said... Sorry, but neither a place called 'Taco Maker' nor Tex-Mex cater to Hispanics, if that's what you're alluding to. Tex-Mex is Fake-Mex.
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5-20-2008 @12:03PM SeanMike said... Pollo Campero is GREAT! I love their fried chicken. I used to get it all the time when I lived close to one in northern Virginia - though on Sundays the lines would be out the door and onto the street.
When I'm in LA I often end up there, too.
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5-20-2008 @12:41PM gan said... pollo campero?!?! i drove 20 miles out of my way to goto one. Please bring one to atlanta! Honestly, best chain chicken i've ever tasted
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5-20-2008 @2:47PM Kearns said... Although there are at least 3 Pollo Campero outlets if not 4 or 5 that I could easily drive to (love living in Montgomery County MD), it would be nice to see Pollo Campero in Wal*Mart instead of McDonalds (which I only go to when I'm sick and get odd cravings for Mickey Dee's cheeseburgers...)
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