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Food Festivals: Who wants a strawberry tart in the face?


kids at the California Strawberry FestivalWe're back in business this weekend, with food festivals from coast to coast (actually just on both coasts). And since it's finally beautiful outside, there's no excuse to shy away from amazing opportunities to consume ridiculous amounts of strawberries, artichokes and (as always) alcohol.

Savor: An American Craft Beer and Food Experience (May 16-17, 2008) - Don't be turned off by the pretentious name -- instead embrace the chance to attend a reception-style sampling (it's Washington, D.C., what did you expect?) of over 35 appetizers and 96 craft beers. The pairings look amazing, with duos like Santa Cruz Mountain Brewing's Dread stout beer with pan-seared pilsener sirloin tips with shiitake blue-cheese sauce. I'm salivating. Tickets must be purchased in advance.

The Food and Wine Festival at National Harbor (May 17-18, 2008) - And while you're in the nation's capital, check out the tons and tons of exciting foodie events down on the Potomac River. Attend lectures, panels, tastings and shows, and I definitely wouldn't miss the Maine-style clam bake either. With an emphasis on foods from across the globe (food will be divided by continent in the main tasting pavilion), this definitely seems like an all-hit, no-miss opportunity.

And there are more!
California Strawberry Festival
(May 17-18, 2008) - For me, there's nothing like fresh berries to give me that final push into summer mode. If you've still got the winter blues, perhaps this delicious strawberry festival a bit north of L.A. will help you out. Visit craft booths, attend puppet shows and of course participate in eating contests. The pictures on the site feature smiling children with strawberries smushed all over their faces --that could be you.

Castroville's 49th Artichoke Festival (May 17-18, 2008) - When I was little, I used to get so excited when "Mr. Artichoke" (a human in a large artichoke suit) would visit my local Sutton Place Gourmet (before it became a Balducci's). I imagine that this festival will be just like that, only magnified by 1000 percent or something. They'll be lots of artichoke to eat as well as cooking demos and wine tastings. The festival is also emphasizing going green by hosting a Farmer's Market at the site. Since you're already in Cali for the strawberry festival, it should be no problem to swing by!

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