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Friday Happy Hour: Easter Egg Cocktail

Note: just because this has "Easter Egg" in the title doesn't mean it's for the kids.

This Sunday is Easter, and that means chocolate bunnies and marshmallow rabbits for the children (and for adults who like chocolate bunnies and marshmallow rabbits). Here's a cocktail for Saturday night (if you have kids and can get them to bed or get a babysitter) or for Sunday (if you don't have kids), the Easter Egg Cocktail. It's made with blue curacao, white creme de cacao, and half and half.

Easter Egg Cocktail

1 oz blue curaçao
1 oz white crème de cacao
half-and-half

Pour the blue curaçao and crème de cacao over ice cubes in an old fashioned glass. Float the half-and-half on top to taste.

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With a few simple steps, you can make sure your mushrooms are caramelized rather than oil-filled and steamed.

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