Skip to main content
Skip to main content

Hot on HuffPost Food:

See More Stories
Tell us what you think for a chance at $1000!


March 5, 2008 - Los Angeles Times Food section in 60 seconds

dumpling party
Regina Schrambling shows us how to host a Dumpling Party, with recipes for Seafood Dumplings, Vegetable Dumplings, Pork Dumplings, Dumpling Dipping Sauce, Five-spice Snickerdoodles, Cheater's Scallion Pancakes, and a comparison of Dumpling Wrappers.

Also in the kitchen, cook with jamon iberico, add tang with tamarinds, and bake Coconut Cupcakes from Auntie Ems.

On the dining scene, SIV gives new tapas joint Bar Pintxo 1½ stars and Fraiche is doing so well in Culver City, it's already thinking of expanding to additional locations.

To drink, Prosecco gets serious and the Wine of the Week is 2006 Paolo Scavino Dolcetto d'Alba.

Filed Under: Newspapers, In Sixty Seconds, Chefs & Restaurants, Restaurants
Tags: america, dumpling, food section, LA, la times, los angeles, los angeles times, LosAngeles, west coast

Sponsored Links

Most Popular Stories

  • FDA Still Struggling to Define

    FDA Still Struggling to Define "Gluten-Free"Read More

  • This Omelet Recipe Is Written On the Egg Itself

    This Omelet Recipe Is Written On the Egg ItselfRead More

  • Why Jewish Food Disappoints

    Why Jewish Food DisappointsRead More

Latest Flickr Feed


Sponsored Links