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South-Western Roasted Bone Marrow and Spicy Parsley Salad P12



Take a knife and gently scoop out the hot marrow and spread it on the crispy toast.

That's starting to look decadent. I mean just look at that luscious, unctuous marrow.

Filed Under: Cooking Live with Slashfood, Head to Tail, Offal
Tags: South-Western Roasted Bone Marrow and Spicy Parsley Salad, South-westernRoastedBoneMarrowAndSpicyParsleySalad

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