
I introduced a friend to the joy of roasted Brussels Sprouts last night and so I have the mini-cabbages on the brain a bit. I do believe that is why this shot, of a flower-like sprout by Endless Simmer (also posted here), called to me and demanded to be posted today.
If you make your vegetables wait so that you can take their picture before you eat them, then you should be a member of the Slashfood Flickr Group. Come on over and join us!

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2-15-2008 @11:57AM Matt said... What are these roasted brussel sprouts you speak of. I just recently discovered that I like these... got the recipe?
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2-15-2008 @11:57AM Marisa McClellan said... We've posted about roasted brussels sprouts a few times on Slashfood in recent history.
http://www.slashfood.com/2007/10/16/the-wonders-of-roasted-brussel-sprouts/
http://www.slashfood.com/2007/10/23/slashfood-in-the-kitchen-episode-1/
http://www.slashfood.com/2008/01/23/brussels-sprouts-youll-actually-eat/
Happy roasting!
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