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Top 5 Outrageous Desserts

Forget the two-layer birthday cakes and the double-chocolate cookies. We're talking wild, sumptuous, no-holds-barred desserts that throw caution - and your diet - to the wind. From deep-fried Mars bars to peanut butter fudge ripple cheesecake, we've gathered five of the most devilishly delicious sweets we could find. Paula Deen makes an appearance, as does The Cheesecake Factory.

Take a minute to gaze over these swoon-worthy desserts, and then let us know: what's the most decadently outrageous dessert you've ever eaten? What made it so incredible? If it's wild enough, it just might make it into a future Outrageous Desserts post.

Top 5 Outrageous Desserts(click thumbnails to view gallery)

Deep Fried Chocolate Pound CakePeanut Butter Cup Fudge Ripple CheesecakeChocolate Chip Pie a la ModeKrispy Kreme Bread Pudding with Butter Rum SauceDeep-fried candy bars

Filed Under: Ingredients
Tags: cake, chocolate, decadent, dessert, Paula Deen, sugar, sweets, Top 5

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Reader comments (Page 1 of 1)

Bear Silber

2-07-2008 @12:23PM Bear Silber said... Only one stick of butter in the Krispy Kreme Bread Pudding, shame on Paula.

The Chocolate Chip Pie a la Mode looks the most appealing to me but the Cheesecake is up there too.
Reply

Stef

2-07-2008 @1:30PM Stef said... There's a pie in the Joy of Cooking where you pour hot cream over a pound of candy bars, stir it with marshmallows, then dump it into an oreo cookie crust. Then you put whipped cream over the whole thing. So outrageous and so good. Naturally, I used snickers bars to up the ante.
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Phil

4-02-2008 @1:24PM Phil said... Bear, it's only one stick, but it's enough, this desert is amazing. I would also suggest taking a look at any of the gooey buttercake recipes from Paula. Disclaimer *I'm Paula's webmaster* /Disclaimer and I do love those deserts.
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Jean

4-08-2008 @11:13AM Jean said... Would like to get Paula Dean's recipe for bread puddng which was in the show this past Friday - I think. 2 cups bread, 2 cups sugar, 2 cups milk, 5 eggs, vanilla - not sure if I have this right. Thanks.
J
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4 Comments / 1 Pages

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