Today's Food Porn Daily image is coming to you just as much because I'm intrigued by the recipe as because the picture is appealing. I tend to think of hummus and garbanzo beans as a food best kept strictly savory. My unimaginative food brain would never have thought to take it in a different, sweeter direction. If you're curious, the background and recipe for this dish can be found here. Thanks Canela y Comino for trying out such an interesting recipe and posting them to the Slashfood group.
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